With a small drop of blood taken from your finger or ear lobe and examined under a microscope, the analysis is able to provide you with information on:
The general level of nutrition
The condition of red blood cells
Free radical damage to blood cells
The presence of atherosclerotic plaque
The presence of bacteria, parasites and candida or yeast
Deficiencies in digestion of proteins, fats and minerals
B12, folic acid and iron deficiency
Inflammation and the increased risk for heart attack and stroke
Circulation and nourishment of body tissues
The strength of the immune system
During your analysis your blood will be displayed on a monitor for you to see.
The information can then be used to make changes in diet and supplementation in order to improve health and prevent disease.
What is found under the microscope can help you find the best program of proper nutrition and supplementation.